Our know-how in stainless steel for catering professionals

Through our 3 brands, Sofinor, Mapal and Inotech, we meet the stainless steel equipment requirements of professionals in the hotel, café, restaurant, bakery, patisserie, butcher’s, delicatessen and traditional supermarket stands.

So it was a natural step for us to offer our partners a joint exhibition space at SIRHA, so that they could take full advantage of all our expertise.


Santana 3-tank gas fryer from Sofinor, ITX 6-spindle gas rotisserie from Inotech.

 

Washing Up environment with sorting cabinet with connected weighing system and roller table with MODULO sink.
Official launch of the new M.E.R. refrigerated fish stall, Mapal’s innovation.

The Sofinor Group’s new products at SIRHA

Find out more about all the uses and benefits of our MPEI sorting cabinet.

Sofinor’s intelligent sorting cabinet with integrated weighing system

SIRHA 2025 provided an opportunity to preview our second generation of Sofinor intelligent integrated weighing sorting units.
This sorting unit is ideal for raising public awareness of food waste: children in school canteens, young people in university canteens, or users of public or private catering facilities.
This Sofinor sorting unit with integrated weighing measures the quantity of waste thrown away by the user in real time thanks to its weighing system, and instantly displays the weight with a fun indicator of good or bad practice.

As part of our 4+ approach, its design focuses on

  • eco-efficiency: this equipment contributes to the fight against food waste
  • hygiene, to make it easy to clean every nook and cranny of the unit
  • ergonomics, with handleless doors with push-pull system, a 5″ colour screen with an intuitive control and programming interface, a lift-up ramp for easy access to the bins and 2 versions for adults and children
  • safety, with an IP44 screen and locally stored, time-stamped data.

Mapal’s M.E.R. fish counter

Sirha was the occasion for the official launch of Mapal’s new fish display, called M.E.R. for Marée, Evolutif et Réfrigéré.

This M.E.R. display is revolutionising the seafood section of supermarkets and hypermarkets by offering a module whose function and type of refrigeration changes according to the range of products on offer, staff availability and customer traffic (fish or seafood in back or rear service, or in self-service trays).

Interested in this unique and innovative Mapal fish counter? Call the Mapal team at 0472810681 to find out more.

A whole team at your service

Sirha was an opportunity for enriching discussions with our users: professionals in the food trade and the culinary arts; as well as with our partners, the large kitchen retailers and kitchen design offices with whom we work on a daily basis.

Our sales teams in France and abroad from Sofinor, Mapal and Inotech were exhausted at the end of the show, but pleased to have been able to meet you and share a professional and friendly moment on our stand.

Thank you for your confidence in us.

Back